Sandwiches of Westchester County - Roast Turkey/Cheddar/Bacon Flatbread

One thing I've discovered while nosing through Westchester County's various delicatessens and eateries over the past year is that there are a plethora of shops here with encyclopedic sandwich menus, offering combinations of meats, toppings, and breads that would require eons for the casual diner (that would be me) to try them all (sigh).  Melt Sandwich Shop in White Plains (277 Mamaroneck Avenue) is such a place.

Fortunately, I have my trusty Westchester Magazine to help guide me; otherwise, my head would be constantly spinning with the embarrassment of choices available.  In this case, my guide told me to order fresh roasted turkey off the meat board, then combine it with the bacon/cheddar topping option (featuring tomatoes, chipotle remoulade, smoked bacon, and cheddar cheese) and serve it all on a flatbread.

I had arrived during the lunch rush, so approximately 10 minutes passed before my sandwich creation arrived on my table, but it was worth the wait.  This combo of ingredients was clearly a winner, warm and zesty and just a bit sloppy (not egregiously so).  My next visit might see me order the slow-roasted lamb BBQ style on a hoagie roll or maybe grilled salmon mango style on a kaiser roll or possibly top round aged beef....